The HealthSmart Gingerbread Mug Cake makes a quick, delicious, cozy cup of sweetness in just minutes in the microwave. A truely delectable, nourishing treat for breakfast or anytime! Enjoy plain or with a dollop of fat free whipped cream. With 12 grams of protein, 130 calories and low fat, you can feel free to enjoy this guilty pleasure without the guilt!
- High Protein - 12 grams Per Serving
- Low Calorie - Only 130 Calories Per Serving
- High Fiber - 5 grams Per Serving
- Low Fat - Only 2 grams Per Serving
- Contains Only 1 grams of Sugar Per Serving
- Aspartame Free
- No Gluten Ingredients
- Made In The USA
- Pour 1.5 oz cold water into a microwave-safe mug.
- Add the contents of one packet and stir with water.
- Microwave for 30 seconds or more until desired texture is obtained (with caution as cake will be hot). Enjoy!
Soy Protein Isolate, Potato Flakes, Potato Starch, Soy Flour, Calcium Carbonate, Chicory Root or Inulin, Whey Protein Concentrate, Rice Flour, Krystar Fructose, Natural and Artificial Flavors, Dried Egg Whites, Olive Pomace Oil, Double Acting Baking Powder, Maltodextrin, Caramel Color, Ginger or Spice, Salt, Modified Corn Starch, Soy Lecithin, Xanthan Gum, Sucralose, Tricalcium Phosphate.
Contains soy, milk, eggs. Manufactured on equipment that processes wheat (gluten), peanuts and tree nuts.