HealthSmart Entree - Beef & Bean Enchilada (1 Dinner)

• Peel back lid from one corner of the tray.
• Microwave on High power for 1 minute.
• Rotate a quarter turn and heat again on High for 1/2 to 1 minute or until desired temperature is reached.
• Let stand for 30 seconds.
• Carefully peel off the lid and serve.
  Microwave ovens vary. Times given are approximate.

• Place unopened tray in a large saucepan of boiling water.
• Simmer for 6 to 8 minutes.
• Remove tray from water.
• Carefully peel off the lid and serve.

Water, Bean and Beef Enchiladas (Filling: Pinto Beans, Beef, Water, Onions, Textured Soy Protein Concentrate with Caramel Color, Crushed Tomatoes, Soybean Oil, Salt, Chili Powder (Chili Pepper, Cumin, Oregano, Garlic), Cumin, Granulated Garlic, Modified Corn Starch, Black Pepper, Cayenne, Onion Powder, Wrapper: Durum Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Water, Corn Meal, Corn Flavor (Propylene Glycol, Triethyl Citrate), Tomato Paste, Onions, Green Chilies (Green Chile Peppers, Water, Citric Acid, Calcium Chloride and Salt), Modified Corn Starch, Sugar, Natural Flavors, Hydrolyzed Plant Protein (Hydrolyzed Soybean and Cottonseed Oils), Distilled Vinegar, Salt, Spices, Paprika, Chili Pepper, Paprika, Oleoresin.

Allergy Information: Contains Wheat, Soy and Eggs