MIXES INSTANTLY
CONTAINS ZERO CARBOHYDRATES AND ZERO FAT
CAFFEINE FREE
ROBUST LATTE FLAVORS
Tip: For a warm Latte, microwave on a high setting for 40 seconds.
In the world of protein beverage powders, the name Nectar signifies delicious fruit juice flavors. It means zero carbs and zero fat. It means instant mixability when mixed with water. It means a pure flavor with no strange aftertastes or hints of protein. To put it simply, Nectar is the de facto image of quality when it comes to protein drinks. As the symbol of protein excellence, we did not want to limit Nectar to only fruit juice flavors. We therefore researched long and hard to find other beverage flavors that would be compatible perfectly with the high quality standards that Nectar has achieved. After much experimentation and discovery, we developed Nectar Lattes. Flavors such as Cappuccino highlight the perfect success we had in developing these coffee flavored protein powders. With all of the taste characteristics of a perfect Latte and with no offnote flavors, Nectar Lattes are sure to please the most discriminating coffee drinker.
Supplement Facts: Serving Size: 1 Level Scoop (28g) Servings Per Container: 36 Amount Per Serving: Total Calories............................. 90 Calories From Fat........................ 0 Total Fat.................................... 0 g Saturated Fat.............................0 g Cholestero..............................l < 5 mg Sodium.................................... 60 mg Potassium............................... 120 mg Total Carbohydrates..................... 0 g Dietary Fibers............................. 0 g Sugars .................................... .0 g Protein.....................................23 g
Ingredients: Promina Ultrafiltered and Undenatured Whey Protein Isolate (Includes Beta Lactoglobulin, Alpha Lactoalbumin, Glycomacropeptides, Immunoglobulin, Bovine Serum Albumin, Protease Peptone, Lactoferrin, Lacto Peroxidase), Decaffeinated Pure Coffee, Natural and Artificial, Lecithin, Acesulfame Potassium, Sucralose.
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